Usher spring in – and out

Light up for a natural glow

This lantern will spread its glow into every corner of your home, or on your balcony or patio when family and friends gather for good times.

Go golden for springtime

Furikake and avocado salmon

Chicken skewers

with Asian-style cucumber salad

New Nordic kitchen table caddy

Think into the box
and reduce food waste

Latest blog posts

How to grow herbs in your kitchen

How to grow herbs in your kitchen

By keeping fresh herbs on your kitchen counter, you’ll be bringing nature into your home, and have fresh herbs on hand any time. Herbs do take a bit of tending, but this could be an enjoyable hobby if you have no garden, but still have green fingers.

Tailwind in your food stores

Tailwind in your food stores

Is your pantry in check? Read on to discover how to make a tasty meal without having to dash out to the shops first. Star chef and former restaurant owner Emilie Qvist Kjærgaard offers pointers for the perfect pantry.

Easter dining decor

Easter dining decor

One table is drenched in Nicola’s nostalgia for childhood egg hunts and 80s pastels. The second, in the refined aesthetic of adult festivities. Enjoy the inspiration for two diverse Easter table decors by Nicola Kragh Riis.

Into the wild!

Into the wild!

Shows like Alone and Bear Grylls’ Man vs Wild definitely have that raw appeal. But let’s set aside the thrill of brewing coffee on a beetle carapace and live ants topping and instead go all-in on the experience.

The cookbook author’s top green cuisine picks

The cookbook author’s top green cuisine picks

Chop chop. A food processor is a must in Johanne Mosgaard’s green kitchen. But what are her other favourite utensils and appliances? And how does she use them? Read on to discover how she wows with waffles.